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Big Apple restaurateurs say they have been left out in the cold by Mayor de Blasio as they scramble to keep outdoor dining alive this winter.
When the mayor announced on Sept. 25 that the city’s
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New York City restaurants are getting ready in case Election Day comes served with a side of civil unrest.
As retail shops from the Gucci boutique in Soho to the Macy’s flagship on Herald Square
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New Yorkers tired of dining on sidewalks have a new alternative: eating gourmet meals on the balconies of unsold luxury apartments. A New York startup called Resident is selling fancy dinners hosted on luxury condominium balconies, rooftops and gardens. Tickets cost between $150 and $250 for a five- to seven-course tasting menu with wine pairings. …
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Fall is coming — and Hamptons restaurants are about to enter uncharted territory. As coronavirus lockdowns drag on, Manhattanites are in no hurry to return to their pokey apartments. So summer dining spots that would normally close after Labor Day are making unprecedented plans to stay open even as the weather cools. But even as …
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It’s been two weeks since a botched charity concert featuring The Chainsmokers drew the wrath of Gov. Andrew Cuomo, and struggling Southampton restaurateurs say they’re still paying the price. Eatery owners in the posh beach town say they’ve been fielding visits from an array of state and local officials as often as twice a day …
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Daniel Boulud reopened his five-star eatery on the Upper East Side last week — and nobody could complain that the atmosphere was stuffy. The legendary chef was busy tending to 10 tables, generously spaced apart on the sidewalk in front of his Michelin-starred restaurant Daniel at 60 E. 65th St. in recognition of health and …
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Scores of black-owned businesses making the rounds on social media are helping some Big Apple eateries bounce back from the coronavirus sooner than expected. LoLo’s Seafood Shack in Harlem, known for its Caribbean-style seafood, has seen revenues go from 50 percent during the darkest days of the pandemic to 70 percent — and now back …
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The coronavirus pandemic has been strangely good to New York City restaurateur Garry Kanfer. At a time when most Big Apple eateries are struggling to survive, Manhattan sushi restaurant Kissaki has been thriving, according to Kanfer — thanks to some pointed business decisions like importing fish directly from Japan, making a takeout-friendly menu, and investing …
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Last Thursday evening, restaurant mogul Zach Erdem drove up to a customer’s swanky mansion in the Hamptons, rang the doorbell, and left a delicious dinner spread on the front doorstep, COVID-style. Erdem — who owns Southampton hotspot 75 Main, a longtime hangout for celebs like Kim Kardashian West, Leo DiCaprio and Joe Biden — had …
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Carbone, the Village hotspot known for drawing crowds even during the pandemic, will open a pop-up in Southampton on Wednesday, Side Dish has learned. “We will be respecting all the rules. There will be no place to dine, even outside — just nightly takeaway, but we wanted to open where we are and where so many of …